Corazon del Indio Cabernet Sauvignon Blend Chile

Corazón del Indio opens with a deep ruby red colour and a rich, layered bouquet where blackberry, red cherry and prune fruit meet more complex, developed aromas of liquorice, sweet spice, leather and pepper, with a subtle herbal lift typical of Cabernet Sauvignon adding depth . On the palate it is structured yet juicy and round, balancing vibrant fruit with savoury elements, think dark berries framed by gentle fine grained tannins and hints of toasty oak leading to a soft, lingering finish that invites another sip . Reviewers note its texture and warmth, with integrated spice and balanced acidity making it approachable yet layered.

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Winery Vina Marty · Central Valley · Chile · 🇨🇱

Grapes & Type Cabernet Sauvignon · Carmenere · Syrah · Red Wines 🍷

Method Magic It is aged for Pascal Marty. Corazón del Indio Premium Blend comes from Viña Marty, a boutique Chilean winery founded in 2008 by the globetrotting winemaker Pascal Marty, whose CV reads like a who’s-who of wine: Château Mouton-Rothschild, Opus One, Almaviva. Combining Old World finesse with New World energy, Marty handpicks his grapes from the Central Valley’s best parcels in Pencahue and Colguagua, focusing on Carménère, Cabernet Sauvignon, and Syrah. Each batch is fermented in stainless steel with precision, coaxing maximum colour, texture, and depth, then aged 9–12 months in French oak to meld tannins and lift the aromatics. The result is a rich, layered red bursting with dark fruit, spice, and subtle leather, a wine that’s both bold and elegant, and perfectly embodies Marty’s mission: terroir-driven wines with soul, structure, and personality.

VinoVitals Vegan

Great with Roast Beef · Lamb Stew · Ribeye Steak · Sirloin Steak · Stuffed Peppers · Pasta With Tomato 🥢 🍽️

ASIN 7804628390122 · See all Chilean Reds